Paolo’s Pasta

Paolo uses Extra Virgin Olive Oil. Pasta dishes (except seafood) will be garnished with shaved parmesan.

Add $2.50 for gluten free pasta (gnocchi or penne). Add $2.00 for vegan cheese

VEGETARIAN OR VEGAN

Penne all’ Arrabbiata

$19.00

Roman sauce of garlic, onion, tomatoes, red chilli & basil + (Very Hot)

Linguine alla Puttanesca

$20.50

Traditional Neapolitan sauce w/capers & olives tossed with chilli, anchovies & sundried tomatoes

Ravioli al pomodoro

$22.50

Ricotta spinach ravioli in a traditional Napoletana sauce with fresh basil

Gnocchi alla Sorrentina

$22.00

Potato gnocchi with Neapolitan sauce, fresh mozzarella & basil – oven baked

Gnocchi AI formaggi

$22.00

Potato gnocchi with Gorgonzola, Gruyere, Provolino & Fiore di latte Oven baked

Fettuccine AL Pesto

$20.00

Fettuccine W/ homemade basil pesto, baby spinach & goats' cheese

Tricolore

$21.00

Fettuccine (Three colours) W/ homemade basil pesto, roast pumpkin, sundried tomato goats' cheese & baby spinach

LA CAPONATA

$22.00

Caserecce pasta tossed with zucchini, eggplant, olives, cherry tomatoes & fried capers + Add seared tuna $8.00

MEAT

Penne all’ Amatriciana

$20.00

Bacon, onions, garlic, red chillies in a fresh tomato sauce, basil & Grana Padana cheese + (mild heat)

Tagliatelle alla Bolognese

$20.50

Traditional Bolognese Ragu sauce

Penne Alfredo

$20.50

Bacon & Mushroom with cream cheese sauce

Lasagne

$20.50

Homemade Bolognese sauce, mozzarella & bechamel, oven baked

Ravioli Noci & Gorgonzola

$22.50

Ricotta & Spinach ravioli with speck in a brandy & Gorgonzola sauce finished with toasted walnuts (inc garlic & onion)

Tortellini Panna e Prosciutto

$21.50

Veal tortellini tossed with ham in a creamy parmesan sauce

Fettuccini AL Pesto E Pollo

$22.50

Homemade basil pesto, baby spinach with chicken & Goats cheese

SEAFOOD

LINGUINE AI GAMBERI

$22.50

Prawns tossed in a delicate white wine & garlic cream sauce w/ chilli

Orecchiette al Salmone

$22.50

Smoked salmon, capers & red onion in a pink sauce

Linguine Mari E Monti

$23.50

Sauteed Hervey Bay scallops & mushrooms in a delicate white wine cream sauce and sprinkled with parsley

Linguine AI Frutti DI Mare

$24.50

Fresh local seafood, medium king prawns, Hervey Bay scallops, calamari & tomato

CHILDREN’S MENU (U/12 YEARS)

Pizza Bambini

$13.00

Choice of either Margherita. Meatlovers, Peperoni, Calzone

Lasanga Bambini

$13.00

½ size portion of main lasagna meal