DESSERT MENU

MALIBU PANNA COTTA

$12.00

Vanilla panna cotta w/ fruit di bosco & cream

DOLCEZZA

$14.00

Wood fired pizza base topped with berries & white chocolate, served w/ gelato

TIRAMISU

$14.00

Traditional Italian layered coffee cake

BISCOFF PANNA COTTA (VEGAN)

$15.00

Speculoos flavoured made on almond milk topped with clear caramel and biscoff cookie

NEMESIS (GF)

$16.00

Silky rich flourless dark chocolate cake served with berry coulis and cream

NUTMALLOW

$16.00

Calzoncino (deep fried pizza) filled with Nutella & marshmallows served w/ fresh cream

DOLCE TRIO

$17.50

tasting selection of three desserts + tiramisu / panna cotta / gelato

DELIZIA GELATO

$5.00

Ask your waiter for current flavours, like chocolate, cookies & cream, mango, vanilla, pistachio and more... + 2 scoops $8 / 3 scoops $12 (IN CONE + .50c

TAKE AWAY

GELATO TUB MED

$15.00

1/2 LITRE

GELATO TUB LARGE

$25.00

1 litre

BIRTHDAY CAKES

We love to celebrate birthdays at Paolo’s. BYO cake and candles and we’ll play THAT song.
No cakeage charged.